Correct Answer
starch
<b>Correct answer: B - starch</b> <ul> <li>Key concept: Saliva contains <em>salivary amylase</em>, an enzyme that digests starch in the mouth.</li> <li>Process: Starch + H2O --<em>amylase</em>--> maltose (and glucose in small amounts).</li> <li>Other options: <ul><li>A fats: lipase acts mainly in the small intestine; saliva has minimal fat digestion.</li> <li>C proteins: proteases (like pepsin) start in the stomach, not saliva.</li> <li>D vitamins: vitamins are absorbed, not digested by saliva.</li></ul></li> </ul> <b>Exam tip:</b> Remember: mouth digestion mainly carbohydrates via amylase.